White Cap is open with
indoor & outdoor seating available.
M-Th 3pm - 11pm / Fri 3pm - 12:30AM
Sat 12:30pm - 12:30am / Sun 12:30pm - 11pm

New Parkside Cocktail Bar ‘White Cap’ Debuts

A new cocktail bar has opened in Parkside. Called White Cap, the newcomer is located at 3608 Taraval St. (between 46th & 47th Aves.).

Just two blocks from the beach, the new spot is the creation of neighborhood resident Matt Lopez and Carlos Yturria, who bartends at The Treasury.

The tool-themed menu of signature cocktails specializes in plays on traditional standbys, like a slushy “Monkey Wrench” with anejo rum, coconut, seaweed, and lime; and a “Screwdriver” with Volstead vodka, Tio Pepe fino sherry, and orange juice.

The small bar (it clocks in at only 500 square feet) has a hip but weathered look, with lots of concrete, reclaimed wood, and retro finishes. For now, the menu is cocktails only, with no food.

With a five-star rating out of two reviews on Yelp so far, the new cocktail bar is on its way to developing a local fan base.

White Cap is holding a Thanksgiving food drive tomorrow. | PHOTO: WHITE CAP/FACEBOOK

William H., among the first Yelpers to review the new spot on November 11th, said: “Excellent neighborhood hangout, reminiscent of a chic industrial seaside cabin. A new take on classic drinks, such as the Hot Gun (mezcal margarita) and Screwdriver (Tito’s, sherry, and orange).”

Yelper Emily M. added: “The Outer Sunset is blowing up! So happy that this bar opened in the ‘hood. Some highlights: cool interior, original barnwood from one of the contractors’ old barn, delicious drinks, creative menu.”

Tomorrow night, White Cap is holding a Thanksgiving food drive; drop off donations of canned food to enter a raffle for a White Cap gift certificate. All donations will be dropped off at St. Anthony’s Kitchen.

Intrigued? Stop in to try it for yourself. White Cap is open daily from 2pm–2am.


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White Cap Coming to Out Sunset

Table Hopper Oct 31, 2017

A new bar project is coming to the Outer Sunset, ~WHITE CAP~, due to open Friday November 10th. Partners Matt Lopez and Carlos Yturria (both surfers) teamed up to create an elevated spot to grab a drink, but it will be less of a sandy surfer hangout and more of a “grown-up” neighborhood bar with well-made cocktails—even though it will be just two blocks from the beach. There will be a regular menu plus eight specialty drinks and changing themes each quarter. Also look for sherries chosen by Yturria and a slushie machine. Shane Curnyn (who did Bar Agricole) is behind the design, which features an L-shaped bar and banquettes. Open daily 2pm-2am. 3608 Taraval St. at 46th St.