White Cap is open with
indoor & outdoor seating available.
M-Th 3pm - 11pm / Fri 3pm - 12:30AM
Sat 12:30pm - 12:30am / Sun 12:30pm - 11pm

New Parkside Cocktail Bar ‘White Cap’ Debuts

A new cocktail bar has opened in Parkside. Called White Cap, the newcomer is located at 3608 Taraval St. (between 46th & 47th Aves.).

Just two blocks from the beach, the new spot is the creation of neighborhood resident Matt Lopez and Carlos Yturria, who bartends at The Treasury.

The tool-themed menu of signature cocktails specializes in plays on traditional standbys, like a slushy “Monkey Wrench” with anejo rum, coconut, seaweed, and lime; and a “Screwdriver” with Volstead vodka, Tio Pepe fino sherry, and orange juice.

The small bar (it clocks in at only 500 square feet) has a hip but weathered look, with lots of concrete, reclaimed wood, and retro finishes. For now, the menu is cocktails only, with no food.

With a five-star rating out of two reviews on Yelp so far, the new cocktail bar is on its way to developing a local fan base.

White Cap is holding a Thanksgiving food drive tomorrow. | PHOTO: WHITE CAP/FACEBOOK

William H., among the first Yelpers to review the new spot on November 11th, said: “Excellent neighborhood hangout, reminiscent of a chic industrial seaside cabin. A new take on classic drinks, such as the Hot Gun (mezcal margarita) and Screwdriver (Tito’s, sherry, and orange).”

Yelper Emily M. added: “The Outer Sunset is blowing up! So happy that this bar opened in the ‘hood. Some highlights: cool interior, original barnwood from one of the contractors’ old barn, delicious drinks, creative menu.”

Tomorrow night, White Cap is holding a Thanksgiving food drive; drop off donations of canned food to enter a raffle for a White Cap gift certificate. All donations will be dropped off at St. Anthony’s Kitchen.

Intrigued? Stop in to try it for yourself. White Cap is open daily from 2pm–2am.


White Cap Coming to Out Sunset

Table Hopper Oct 31, 2017

A new bar project is coming to the Outer Sunset, ~WHITE CAP~, due to open Friday November 10th. Partners Matt Lopez and Carlos Yturria (both surfers) teamed up to create an elevated spot to grab a drink, but it will be less of a sandy surfer hangout and more of a “grown-up” neighborhood bar with well-made cocktails—even though it will be just two blocks from the beach. There will be a regular menu plus eight specialty drinks and changing themes each quarter. Also look for sherries chosen by Yturria and a slushie machine. Shane Curnyn (who did Bar Agricole) is behind the design, which features an L-shaped bar and banquettes. Open daily 2pm-2am. 3608 Taraval St. at 46th St.